The Gazette 1996

Y

Have your Firm'<* Chrutmxu Lunch in the Law Society

VÍ

Cv

Whatever the size of your party, you can enjoy all the fun and atmosphere of the Law Society, when you join us for your Christmas Lunch in the historic ambience of the Members' Dining Room and Lounge. S AMPLE C HRISTMAS L U N CH M E N U AT £ 1 5 . 5 0 PER PERSON Avocado and Stilton Salad with Baloamlc Vinaigrette Tunhale of Seatrout, Horoeradioh Cream Fanned Galla Melon

Cream of Aoparaguo Soup

Baked Medallion of Salmon wrapped In Filo Paohy, Chive and Butter Sauce Traditional Roaol Bronzed Turkey and Ham with Chestnut Stuffing Tournedo Row InI

Seleeturn of Vegetables

Traditional Christmas Pudding with Brandy Butter Double Chocolate Terruie Winter Fruit Compote with Vanilla Icecream

Coffee and Mince Pie Full Wine List and Bar facilities. Car parking available. FOR FURTHER DETAILS PLEASE CONTACT AINE RYAN, CATERING MANAGER, AT ( 0 1 ) 671 0 7 11

7%

r

L AW S OCIETY A NNUAL C ONFERENCE

A

BARCE LONA 3-6 April, 1997

DATE FOR YOUR DIARY

J

V

3 IS