The Gazette 1996

OCTOBER 1996

GAZETTE

Have your Firm'd Chruitmxu Lunch in the Law Society

Wha t ever the size of y o ur party, you can enjoy all the fun and a tmosphe re of the Law Society, when you join us for y o u r Chr i s tmas Lun ch in the historic ambi ence of the Membe r s' Dining Room and Lounge.

SAMPLE CHRISTMAS LUNCH ME NU AT £15.50 PER PERSON

Avocado and Stilton Salad with Balsamic Vinaigrette Timbale ofSeat rout, Horseradish Cream Fanned Galia Melon

Cream of Asparagus Soup

Baked Medallion of Salmon wrapped in Filo Pootry, Chive and Butter Sauce Traditional Roast Bronzed Turkey and Ham with Chestnut Stuffing Tournedo Rossini -Jc- Selection of Vegetables

Traditional Christmas Pudding with Brandy Butter Double Chocolate Terrine Winter Fruit Compote with Vanilla Icecream

* Coffee and Mince Pie

Full Wine List and Bar facilities. Car parking available. FOR FURTHER DETAILS PLEASE CONTACT ÁINE RYAN, CATERING MANAGER, AT ( 0 1 ) 6 7 1 0 7 1 1

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